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P & V WINE CLUB MEMBERS 20% OFF Made from 100% Santa Clara County Sangiovese grapes, this beautifully crafted rosé displays a delicate blush hue and enticing floral aromas. Bright flavors of red melon, fresh strawberry, and subtle watermelon notes unfold across the palate, complemented by crisp acidity and a refreshing dry finish. Elegant and versatile, it pairs wonderfully with grilled seafood, fresh salads, charcuterie, light pasta dishes, and soft cheeses. Perfect for warm afternoons, outdoor gatherings, picnics, and leisurely evenings with friends. 750 milliliters
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P & V WINE CLUB MEMBERS 20% OFF 2024 Sauvignon Blanc – This vibrant, fruit-forward Sauvignon Blanc showcases bright aromas of green apple, ripe pear, and hints of citrus. Crisp and refreshing on the palate, it offers lively acidity balanced by fresh orchard fruit flavors, leading to a clean, dry finish. An excellent pairing for seafood, grilled chicken, fresh salads, goat cheese, and light pasta dishes. Perfect for sunny afternoons, casual gatherings, and al fresco dining. 750 milliliters
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P & V WINE CLUB MEMBERS 20% OFF 2024 Ruby Red Rosé — Gold Medal Winner, 2026 San Francisco Chronicle Wine Competition. Crafted from our Estate Primitivo grapes, this vibrant Rosé opens with inviting notes of fresh strawberry and cranberry. Its delicate semi-sweet character is beautifully balanced by a smooth, dry finish, creating a refreshing and elegant tasting experience. 750 milliliters
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P & V WINE CLUB MEMBERS 20% OFF P & V Winery 2022 Chardonnay — Silver Medal Winner, 2026 San Francisco Chronicle Wine Competition. Crafted from Santa Margarita Chardonnay grapes grown in the Paso Robles region, this elegant vintage offers bright, light acidity balanced by a delicate touch of lingering sweetness, finishing with warm notes of American oak.
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P & V WINE CLUB MEMBERS 20% OFF Clarksburg Chenin Blanc – Crafted from stainless steel–fermented Chenin Blanc grapes grown in the renowned Clarksburg region along the American River, this elegant white wine showcases bright aromas of stone fruit, green apple, and subtle citrus. Crisp acidity and refreshing minerality enhance flavors of peach, pear, and fresh orchard fruit, leading to a clean, vibrant finish. A delightful pairing for seafood, grilled chicken, fresh salads, creamy cheeses, and light pasta dishes. Perfect for warm-weather gatherings, outdoor dining, and relaxing afternoons with friends and family
